Instructions to make Bombay Grilled Sandwich Recipe

Bombay Grilled Sandwich Recipe

This Bombay Grilled sandwich formula is a mainstream Mumbai road food of delightful sandwiches made with blend vegetables, green chutney, additional cheeses and a couple of flavor powders. 

Cooking: 
Indian, Mumbai Street Food 
Course: 
Breakfast, Snacks 
Diet: 
Veggie lover 
Trouble Level: 
Moderate 

Fixings 

• 2 cuts earthy colored bread 

• 1 small bunch mint leaves 

• 2 squeezes salt 

• 1 little tomato 

• 1 medium bubbled potato 

• 1/4 teaspoon chaat masala 

• 1/4 cup water 

• 1 modest bunch coriander leaves 

• 2 green bean stew 

• 1 medium cucumber 

• 1 little onion 

• 2 tablespoon spread 

• 2 wedges cheddar (cheese)

The most effective method to make Bombay Grilled Sandwich 

Stage 1 Slice the veggies 

To set up this yummy sandwich, strip and cut the onion and cucumber in a round shape. Wash the tomatoes and cut round cuts of it also. 

Stage 2 Make green chutney 

Then, wash and slash the coriander and mint leaves to set up the green chutney for the sandwich. Add them alongside green chillies and salt in a blender container and mix to a smooth glue, and make an effort not to add an excessive amount of water. 

Stage 3 Assemble the sandwich 

Trim the bread from all sides or you can keep it on the off chance that you wish and apply margarine on one bread, apply the green chutney everywhere. Then, place the cucumber, tomato, onion cuts over the bread cut alongside the potato cut. Sprinkle salt over the veggies alongside chaat masala. Cover this cut with the other cut. 

Stage 4 Grill the sandwich and serve hot 

Whenever you are finished with setting the sandwich, spread the ground cheddar over it. Barbecue the sandwich for around 2-3 minutes. When done, cut into pieces and serve hot. Do attempt this formula, rate it and let us know in the remarks how it ended up being. 

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Tips

• You can add your selection of vegetables while setting up this sandwich. 

• To make it road style, try not to utilize any sort of cheddar in it as the road vendors make it without cheddar. 

• For that ideal desire for your sandwich, set up the masala at your home by dry simmering cumin seeds, fennel seeds, cinnamon stick, dark pepper and cloves. Then, at that point, make a fine powder.